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Crispo

Established in the summer of 2002 by Chef and owner Frank Crispo, this now-closed Chelsea/ West Village favorite specialized in Northern Italian cuisine, receiving accolades like the nomination for "Best New Restaurant" by Time Out magazine in '02. (Crispo, 240 W 14th St, New York.)

Signed fine art Giclee prints on museum-quality, one-quarter-cotton 280 gsm paper with archival inks are available in two sizes:

5 x 7 for $55

9 x 12 for $95

Editions are strictly limited to 365 copies, and each annotated print is a beautiful reminder that our days are numbered.

Size